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Kathryn
The owner of this blog known as Kathryn. She is 18 who was born on the 1st of October 1993. She loves to eat, play and sleep, and loves hanging out with her buddies. Shopping is her addiction, but she has no CASH (sad sad).
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I believe that people around me are funny. I think of them in my own little world, thinking of whats in their heads while they act.
And then I realized, I WAS THE MAD ONE. Explains much eh? Well, i don't like people cursing while I try not to myself. If you find me annoying, just let me know.
♥SCONES♥ Friday, October 16, 2009 6:38 AM | 0 notes





55g butter
225g self-rising flour
a pinch of salt
25g caster sugar
130ml of milk

First, mix butter, flour and salt. USING YOUR HANDS WOULD BE BETTER THAN USING A MIXER

Add in caster sugar and milk. ADD IN MILK TO SUFFICIENT AMOUNT
Knead the scone dough thoroughly.


(If using a cutter OR shaper)
Flatten the dough out by using your fist instead of a roller to approximately 3/4 inch thick. SORTA LIKE PUNCHING SOMEONE OR SOMETHING ^^


(If not using any shaper or cutter)
Take a piece of dough and flatten it with your fist to 3/4 inch thick.

Grease baking tray with butter.
Place the after-shaped scones on the greased tray.
Slightly brush milk on each scone
Bake in oven at 220°C for 10-15minutes


Best eaten with cream and strawberry jam.. YUM!!





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